Walnuts pack a lot more than you would think! The alpha-linolenic and linoleic acids found
in walnuts have anti-inflammatory effects that keep blood vessels healthy. Walnuts are also
high in polyunsaturated fatty acids which support cardiovascular and brain health. Activated
walnuts are much more digestible and nutrients are more absorbent. The activation process
allows the dust, residue and tannins to be released into water thus making activated walnuts
softer, sweeter, more palatable and crunchier after dehydration.
How to use:
Enjoy the nutty flavour of organic activated almonds with smoothies, salads, yoghurt, oatmeal, porridge, add to desserts, or enjoy as a wholesome snack.
Ingredients:
100% activated organic walnuts
Benefits:
– The activation process neutralises phytic acid and enzyme inhibitors, so activated walnuts are more digestible and nutrients are more absorbent.
– The alpha-linolenic and linoleic acids found in walnuts have anti-inflammatory effects that keep blood vessels healthy.
– Healthy fats gives you a feeling of fullness, while also providing omega fatty acids that help heart and brain function.