Mung beans are considered “one of the most cherished foods” in the ancient Indian practice and is rich in vegan protein (about 20%, and fibre 15% on average). Mung beans are low in calories and packed with multivitamins and minerals that are essential nutrients for our bodies.
|Type:||Dessert / Snack|
|Preparation Time:||10 minutes excluding time to cook mung beans|
|Number Of Servings:||1|